Cuisiland 8.6QT Pre-seasoned Cast Iron Potjie Pot

Since the Iron Age, the cast iron potjiekos has been not only a tool for cooking but also shrouded in mystery, as witches and druids favored these pots for their rituals and ceremonies. During this era, the round-bellied, three-legged pot was ideally designed for cooking over an open fire.

In the mid-1600s, early explorers who exclusively used these pots on their expeditions brought the tradition and style of the potjiekos pot to Africa. Seeing the practicality of the cast iron pot, the Africans were quick to trade animals, hides, and other commodities to replace the clay pots they had typically used for cooking.

This South African Potjiekos offers a generous 8.6-quart capacity, making it perfect for preparing meals for gatherings, camping trips, or outdoor cooking events. The unique three-legged design not only provides stability but also enhances safety by preventing accidental tipping, ensuring a secure cooking experience.

With a diameter of 26cm and a height of 30cm, this pot is thoughtfully designed to accommodate a variety of ingredients while maintaining a compact size for easy transport. The tall legs make it suitable for cooking directly over fire, coals, or a gas burner, giving you versatile options for outdoor cooking methods.

Crafted for longevity, this pot is built to withstand the rigors of outdoor cooking. With proper care, it has the potential to serve you for a lifetime.

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